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2021 Vol.30 Issue.2
Published 2021-11-16

 
1  Effect of sowing methods on wheat variety (IBBA 99)
Shathar. A. Alaamer1, Salih K. Alwan Alsharifi2* Naim Shtewy3
2021 Vol. 30 (2): 1-8 [Abstract] ( 238 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
9 Evaluation of innovative planting methods on rice variety (Amber shamiya)
Mohammad Salem Al-Jezaari1, Salih Kadhum Alwan Alsharifi2*, Shathar. A. Alaamer3
2021 Vol. 30 (2): 9-18 [Abstract] ( 160 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
19 Resistance of white mango scale by pesticide spraying using a mist blower and the effect of spraying process on fruit quality
Abd El-Rahman A. Abd El-Raouf1*, Aml A. El-Baowab2, Rehab E.M.E. Salem3, Salah M. El-Amir4, Helmy E. Hassan5
2021 Vol. 30 (2): 19-30 [Abstract] ( 138 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
31 Design and experimental study of spiral conveyor for cottonseed magnetic separator
Xinwu Du1,2, Guodong Wang1, Jing Pang1, Xianchao Cao1, Wenhua Mao3*
2021 Vol. 30 (2): 31-39 [Abstract] ( 218 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
40 Experiment and analysis of dual channel PID control for hydraulic steering by-wire in tractors
Yang Lu1, Xiuyong Diao2, Zhixiong Lu2*
2021 Vol. 30 (2): 40-46 [Abstract] ( 128 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
47 Optimization of hot air-assisted intermittent microwave drying technology for straw-based nutrient seedling-growing bowl tray
Haiming Yu1, Haiyuan Li2, Fuxian Zhang2, Hanyang Wang2, Xinyue Zhang2, Haijun Liu3*
2021 Vol. 30 (2): 47-66 [Abstract] ( 189 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
67 Effect of moisture on physico-engineering properties of two husked and de-husked Chinese rice varieties
Shakeel Ahmed Soomro1,2, Kunjie Chen1*, Naimatullah Leghari2, Nelson Richard Makange1, Mecha Peter1, Khurram Yousaf3, Aasia Panhwar2, Sikandar Almani4, Zubair Ahmed Soomro2
2021 Vol. 30 (2): 67-74 [Abstract] ( 272 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
75 Rapid measurement method of spatial variation of granular fertilizer spreading and its application
Xueguan Zhao1,2, Changyuan Zhai1,2, Liping Chen1,2*, Chunfeng Zhang1,2, Xiu Wang1,2
2021 Vol. 30 (2): 75-87 [Abstract] ( 59 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
88 Applications of processed cereal bran as a natural ingredient with multi-functional and health benefits
Wei Hua1, Shuang Wu1, Wanqing Wang1, Yali Li1, Xin Zhen1, Chungeng Li1, Jingwen Qiang1, Phil Perkins2, Yanling Cheng1,3*
2021 Vol. 30 (2): 88-95 [Abstract] ( 58 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
96 Effect of thawing methods on moisture status, retrogradation properties and microstructure of frozen Liangpi (starch gel food)
Yong Yang1,3, Shuaishuai Zheng1,2, Zhilu Ai1,2,3
2021 Vol. 30 (2): 96-106 [Abstract] ( 75 ) [HTML 1KB] [ PDF 0 KB] ( 0 )
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